Vegan

Deep fried lentil and carrot arancini, roasted tomato purée, orange zest

Heritage tomatoes, roasted red pepper in smoked rolled aubergine, oat milk béchamel, cold pressed rapeseed oil, crispy basil, sourdough crumb

Roast candy tomatoes, peanut butter hashbrown, mini greens, sunflower seeds, cucumber mirin

Carrot bacon, lettuce, tomato, vegan paprika mayo, sourdough

Panko fried cauliflower steak, katsu curry sauce, sesame green beans, sushi rice roll

Puy lentils, tomato and basil sauce between layers of celeriac. Rocket salad, cold pressed rapeseed oil and balsamic dressing

Handmade gnocchi, oat milk cream, wild mushrooms, micro greens

Pressed celeriac, orange juice roasted carrots, thyme oil, potato rosti, burnt lemon

Mildly spiced curry, fennel, cardamom, roast turnip, courgette, khobez, pilau rice

Plant based burger, vegan Mayo, sweet & sour pickles, hot sauce, whole meal bun, sweet potato fries, vegan coleslaw

TO FINISH

Banana & toffee cake

Chocolate ganache tort

Chocolate strawberries

Victoria sponge

F - Fish V - Vegetarian Vg - Vegan Df - Dairy Free Gf - Gluten Free

VEGAN